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| CATERING |
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| The following
information provides some indication of the types of catering and
menu's available at various locations in Melbourne. We will be happy
to make bookings for you at the time of formalizing arrangements
with you. Prices include GST. |
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Bunurong
Memorial Park
Ph: 9782 6600
Prices are Per Person
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Tea,
Coffee and Biscuits |
Complimentary |
| 1) |
Platter
of gourmet sandwiches |
$6.60 |
| 2) |
Gourmet
Sandwiches, Fruit Cake & Biscuits |
$8.80 |
| 3) |
Gourmet
Sandwiches, Cheese & Savoury & Fruit Platters |
$11.00 |
| 4) |
Gourmet
Sandwiches, Mini Quiches, Party Pies, Thai Pastries |
$13.20 |
| 5) |
As above with Fruit Platter |
$15.40 |
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The Necropolis Florist & Cafe
Ph. 9546 7498
There are three
function rooms each available for a duration of one hour,
- Chapel -
30 to 200 guests.
- Tecoma -
10 to 60 guests
- Reflection
- 10 to 60 guests.
The Tecoma and
Reflection room can be combined for up to 120 guests.
Liquor (charged
on a consumption basis) is available in the Reflection and Tecoma
rooms. The Liquor menu starts with house wine, beer, orange juice
& soft drinks at $9.95 per guest and will include champagne and
assorted wines at $12.50 per guest.
Included in
the menu's below are Lemon & Spring water over Ice, fresh coffee
and Tea.
| A) |
Assorted biscuits,
cookies, almond bread & chocolates |
1-9 $8.00
20+ $5.00 |
| B) |
As A and point sandwiches, cakes & muffins |
1-9 $11.00
20+ $8.50 |
| C) |
As A with assorted hot savouries and point sandwiches |
$11.80 |
| D) |
As B with triple finger sandwiches and hot savouries |
$13.50 |
| E) |
Triple finger sandwiches, roast chicken,beef, fruit platter, savouries, cakes & muffins, biscuits & cookies, almond bread & chocolate |
$15.00 |
| F) |
Grilled chevap chi chi roll, chicken satay sticks, tuna, teriyaki & vegetarian rolls, Salmon on bread, sun-dried tomato & parmesan bruschetta, cheese, prawn & crab rolls, artichoke dip, assorted biscuits & cookies. Not available in Chapel. |
$20.00 |
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Lilydale Memorial Park
Ph: 9739
6244
| 1) |
Tea,
Coffee & Biscuits (40 people) |
$212.00 |
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- Additional guests (per person) |
$5.30 |
| 2) |
As
above + Platter of Cakes (40 people) |
$254.00 |
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- Additional guests (per person) |
$6.35 |
| 3) |
As
above + Sandwiches 3 pieces per person (40 people) |
$384.00 |
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- Additional guests (per person) |
$9.60 |
| 4) |
As Menu 2 + hot finger food 3 pieces per person (40 people) |
$426.00 |
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- Additional guests (per person) |
$10.65 |
| 5) |
As Menu 3 (no biscuits) + hot finger food 3 pieces per person (40 people) |
$554.00 |
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- Additional guests (per person) |
$13.85 |
| Hot Finger Food (Choice of 3 items): mini pies, sausage rolls, quiches, spring rolls, vegetarian pasties, chicken drumettes, vol au vents, samosas, prawn parcels, dim sims, meatballs. |
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Fawkner Memorial
Park
Ph: 9355 3118
Minimum of 25 People
Prices are Per Person |
| Tea, Coffee,
Lemon Water & Fruit Cordials included |
| Assorted
biscuits & shortbreads |
45 minutes |
$4.95 |
| Above with platters
of assorted sandwiches |
1 hour |
$8.25 |
| Above with savoury pastries, quiche & pastitsies |
1 hour |
$10.25 |
| Above with scones, muffins & almond bread |
1 hour |
$13.25 |
| Above with marinated chicken skewers & spicy meat balls |
1 hour |
$15.00 |
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Altona Memorial
Park
Ph: 9314 7822
Minimum of 30 People
Prices are Per Person |
| All
served with Tea, Coffee & Soft Drinks |
| Assorted
Sweet Biscuits |
$5.00 |
| Assorted
Sandwiches |
$7.00 |
| Assorted
Sandwiches and Hot Pastries (2) OR Assorted Cakes |
$9.00 |
| Assorted
Sandwiches, Hot Pastries (3) and Assorted Cakes |
$11.00 |
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Confirming your requirements
at least 24 hours in advance is necessary to try to ensure your
preferred time and menu choice is available.
Caterer's reserve the right to alter costs for additional guests as determined at the time of serving.
Function rooms
may be shared by people from other services and are not necessarily
private.
Southern Cross
accepts no responsibility for your refreshments other than confirming
your requirements with the caterers.
Please arrange
to pay for your catering directly to the caterers on the day. |
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